Wednesday to Friday 12:00pm to 2:30pm
£42 per person, select a first course, a second course and a dessert of your choice
£62 with 2 glasses of wine selected by our sommelier and a coffee
Honouring Robuchon’s world-class inventive French cuisine, both Le Comptoir Robuchon and Head chef Dario Avenca’s cooking embraces dining in a vibrant, buzzy and convivial environment.
Le Comptoir Robuchon is a tribute to Joel Robuchon’s legacy, simplicity, consistency and attention to detail.
In respecting his passion for “la cuisine”, we offer you a selection of simple yet sophisticated dishes to share, a combination of some of the classic Robuchon recipes, together with some seasonal specials
We are excited to introduce our new Roast Menu at Le Comptoir Robuchon,
exclusively available at weekends for takeaway and home delivery.
The Roast Menu will launch on Friday 2nd April and will be available for delivery each
Friday from 6pm to 10pm, Saturday from 12pm to 10pm and Sunday 12pm to 7pm
via Le Comptoir’s website
Whole Roast Guinea Fowl stuffed with preserved lemon and tarragon Pyrenees Leg of Lamb with a herb crust
45 Day Aged Rib of Beef with smoked bone marrow
Wild Sea Bass in a salt crust with sauce vierge
Spinach and Ricotta Cannelloni with pine nuts and beurre blanc
Contact us : reservations@lecomptoirrobuchon.co.uk
Le Comptoir Robuchon will reopen Tuesday 18th May, our reservations platform is now open.
Wednesday to Friday 12:00pm to 2:30pm
£42 per person, select a first course, a second course and a dessert of your choice
£62 with 2 glasses of wine selected by our sommelier and a coffee
Seabream carpaccio, lime, Espelette pepper
Suppl £10
Green asparagus, Maltaise mousse, No. 3 Gin
Homemade pâté, pistachio, foie gras
Eggplant caviar, red bell pepper curry, mix herbs
Fresh tomato, smoked cod, raw vegetables
Suppl £25
Lobster spaghetti, bisque, basil
Green pea risotto, summer savory, parmesan cheese
Seared salmon teriyaki, baby spinach
Quail, foie gras, herb salad
Flat iron beef, ginger white asparagus, teriyaki sauce
If you have any dietary requirements and require assistance in choosing a suitable dish please do let us know.
All prices include VAT at 20%. A discretionary 12.5% service charge will be added to your bill.
Kobe beef cecina, fresh tomato toast, basil
Prawn waffles, ginger, chilli
Fried chicken wings, pineapple, barbecue sauce
White asparagus mousse, crunchy vegetables, pine nuts
TWO WAYS
Seabream carpaccio, lime, Espelette chilli
(suppl caviar 10 g/ £25)
or
Seabream tartare, passion fruit, ginger
(suppl caviar 10 g/ £25)
Broccoli couscous, mix herbs, king crab
Fresh tomato, smoked cod, raw vegetables
A selection of homemade pâtés, foie gras, pickles, marmalade and toast
Blue lobster, baby gem, mozzarella, avocado
If you have any dietary requirements and require assistance in choosing a suitable dish please do let us know.
All prices include VAT at 20%. A discretionary 12.5% service charge will be added to your bill.
Egg cocotte, green asparagus, morels
Pan fried foie gras, bee pollen, grapefruit
Raviolis of langoustine, foie gras, savoy cabbage
Eggplant caviar, red bell pepper, curry, mix herbs
Green asparagus, Maltaise mousse, No. 3 Gin
Green pea risotto, summer savory, parmesan cheese
Morel spaghetti, Vin Jaune, chervil
If you have any dietary requirements and require assistance in choosing a suitable dish please do let us know.
All prices include VAT at 20%. A discretionary 12.5% service charge will be added to your bill.
Dover sole, meunière sauce
Monkfish, seasonal vegetables, sorrel bouillon
Lobster spaghetti, bisque, basil
Seared salmon teriyaki, baby spinach
Seabass, green pepper sauce, baby carrot mousse
Whole roast turbot, sauce Vierge
choice of 3 olive oils
If you have any dietary requirements and require assistance in choosing a suitable dish please do let us know.
All prices include VAT at 20%. A discretionary 12.5% service charge will be added to your bill.
Cannon of lamb, cumin crust, samosa
Black pepper tenderloin beef, ginger, white asparagus
choice of 3 peppers
Veal sweetbreads, lemon marmalade, summer savory, broad beans
2 pieces
Beef, foie gras, peppers, fries
Quail, foie gras, herb salad
Dry aged English rib of beef (1KG), bearnaise sauce, bone marrow
If you have any dietary requirements and require assistance in choosing a suitable dish please do let us know.
All prices include VAT at 20%. A discretionary 12.5% service charge will be added to your bill.
Monkey shoulder smokey whisky soufflé, vanilla ice cream
Strawberry nectar, vanilla panna cotta, raspberry sorbet
Chocolate mousse, hazelnut sablé, cacao sorbet
A selection of homemade desserts, lollipops, ice creams
A selection of French & British cheeses
If you have any dietary requirements and require assistance in choosing a suitable dish please do let us know.
All prices include VAT at 20%. A discretionary 12.5% service charge will be added to your bill.
2016
2008
2016
2008
10yrs
1992
1990
25ml
20 YRS
1989
1989
Bourbon Whiskey – Gomme – Angostura Bitter
Woody, Sweet, Warm, Orange Notes
Gin – Red Vermouth – Campari
Bitter, Floral, Complex, Smooth, Red Berries Notes
Rye Whiskey – Cognac – Red Vermouth – DOM Benedictine – Angostura & Peychaud’s Bitter
Complex, Warm, Elegant, Aromatic, Herbal
Crème de Cassis – Champagne
Light, Bubbly, Sweet, Delicate
Gin, Lemon Juice, Gomme, Champagne
Floral, Herbal, Citrusy, Fizzy
Gin, Green Chartreuse, Maraschino, Lime Juice
Fresh, Herbal, Intense, Complex, Herbal
Rum, Lime Juice, Gomme
Sweet and Sour, Refreshing, Citrusy, Smooth
Vodka, Tia Maria, Vanilla Syrup, Coffee
Sweet and Bitter, Caramel, Toffee, Vanilla, Full Bodied
Tequila, Cointreau, Lime Juice
Sour, Boozy, Salty, Orange Notes
Cognac, Champagne, Angostura Bitter, Sugar Cube
Elegant, Sparkling, Sweet, Floral, Lemon Notes
Vodka, Cointreau, Cranberry Juice, Lime Juice
Sweet, Berry and Orange Notes, Elegant, Citrusy
Gin, Lime Cordial
Light, Smooth, Herbal, Citrusy, Balanced
Old Tom Gin, White & Red Vermouth, Maraschino, Angostura Bitter
Complex, Classic, Warm, Sweet
Tequila, Lime, Grapefruit Soda
Refreshing, Long, Light, Slightly Salty, Sweet and Sour, Fizzy
Pisco, Lime Juice, Sugar, Egg White, Angostura Bitter
Creamy, Smooth, Sweet, Complex, Fresh
Vodka or Gin, White Vermouth
Strong, Bold, Iconic, Cold, Herbal, Smooth
For Private Parties and Large Group Bookings, please contact us on 02080760570
6 Clarges St. Mayfair
London
W1J 8AE
reservations@lecomptoirrobuchon.co.uk
New Opening times
Lunch
Wednesday to Friday 12pm to 2.30pm
Dinner
Tuesday to Saturday 5.30pm to 11pm
Closed all day Sunday and Monday
Discover more about the world’s most Michelin starred chef