Le Deli Robuchon offers casual yet sophisticated all-day dining in the heart of London, directly on Piccadilly. Le Deli is versatile, and in the spirit of inclusive dining, much care has been taken to ensure there truly is something for everyone –vegan, wheat, dairy, gluten-free are all catered for here. The menu includes a substantial variety of breakfast, lunch, supper and snack options, as well as a wide selection of freshly baked patisserie, with both dining-in or take-away encouraged, to truly offer round the clock sustenance whether you drop in or stay for hours.

As is synonymous with the name Joël Robuchon, Le Deli champions the freshest seasonal produce, locally sourced where possible – a more sustainable approach that preserves and accentuates flavour. This means the main menu regularly evolves, however never deviating from offering a broad range of freshly baked pastries and cakes (provided by an off-site boulangerie).

From Banana bread with mascarpone and caramelised almonds, and Porridge with dry fruits and chia seeds, to the handmade French croissant – Parisian style – there will always be a variety of classics, and some reconsidered flavours. A selection of handmade hot and cold sandwiches are always available to enjoy throughout the day, including the famous Jambon-Beurre Le Prince de Paris, baguette, ham and Robuchon’s signature butter, or Le Croque à la truffe, Saint-Nectaire and truffle. The menu also features a selection of salads, an afternoon tea, and cheese and charcuterie boards – most of the cheese and charcuterie used is available to take-away if you would prefer to curate your own at home.

Le Deli is a concept that embraces the joys of food, family and the home, with a carefully selected range of wines, teas, cheeses, pastries and bread all handmade with quality ingredients, available to purchase and enjoy with loved ones in whichever setting you choose. Many of the products available in the deli were chosen by Joël Robuchon himself and have been championed by him throughout his life and career, so it is only fitting that these taste moments are shared. 

The décor at Le Deli is a mix of high-top and traditional seating, surrounded by decorative displays and a central retail hub. A relatively pared back feel, combined with some classically opulent touches, translates into ambient dining that caters brilliantly for groups, but not without a few intimate corners where guests can quietly enjoy a solo sandwich or coffee.

The launch of Le Deli is a relatively new direction for the Joël Robuchon International brand, whilst still remaining firmly rooted in the much-loved Robuchon legacy, a new generation of visitors are invited to experience his passion for delicious food.

 

 

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